Are you passionate about Japanese cuisine and thrive in a fast-paced environment? We’re seeking enthusiastic kitchen staff to become a part of our dedicated team.

Position: Kitchen All-Rounder

Key Responsibilities:
• Assist in various kitchen tasks, including:
• Preparing meats, vegetables, and other ingredients
• Dishwashing and maintaining cleanliness
• Supporting chefs in daily operations

What We’re Looking For:
• Experience is a plus, but not mandatory—enthusiasm and a strong work ethic are essential
• Ability to perform under pressure in a bustling kitchen setting
• Willingness to learn and adapt to various kitchen roles

Work Schedule:
• Full days: 11 hours
• Half days: 5-6 hours
• Approximately 30+ hours per week with a flexible roster

Compensation:
• Starting at the standard part-time rate, including tax and superannuation
• Additional weekend loading and leave entitlements
• Competitive salary discussions for experienced candidates
• All visa holders are welcome to apply

Why Join Us?
• Be part of a renowned sushi restaurant in the heart of Bulimba
• Collaborate with a passionate and supportive team
• Opportunities for professional growth and skill development

If you’re ready to embark on a rewarding culinary journey with us, please send your resume to:

rpdlxm99@gmail.com

We look forward to welcoming you to our team!